The elegant one
High-quality organic whole milk powder is added to the extraordinary cacao from Hacienda Limon in Ecuador – a beautiful plantation located at the foot of the mystical Andes in the middle of never-ending cacao and banana plantations. The whole milk powder used is of highest quality and provides a subtle caramel flavour.
The use of less milk powder and sugar results in an elegant, cacao-intensive, dark milk chocolate with 56% cacao content, with a fine caramel and delicate honey note. A sheer poem!
You may also like
Balanced, tastes nutty, with fine notes of malt, honey and dried cherries.
White Chocolate, Piura Blanco — 500g
Extravagant, fresh green note, light caramel and mild licorice.
White Chocolate, Piura Blanco — 70g
Elegant, with a noble caramel note and a little honey, long-lasting.
Dark Milk Chocolate, Hacienda Limon — 30g
Lightly toasted organic bread crumbs coated in handmade dark milk chocolate
Bread Crumbs Dragées with Milk Chocolate — 60g
Related products
Crispy, tastes of malt and raisins, with a hint of caramel
Dark Milk Chocolate with Nibs, Hacienda Limon — 500g
Balanced, tastes nutty, with fine notes of malt, honey and dried cherries.
