The characterful one
Hacienda San Cayetano is located in the Valle Canoabo, in the west of Venezuela. Canoabo is also the name of the cocoa variety cultivated in this region, which has a high Criollo content. Criollo is considered a fine cocoa variety that is only planted in small growing areas. It is considered to be very delicate and low-yielding – but if it is processed carefully, one is rewarded with an incomparable variety of aromas.
Due to the difficult political situation in Venezuela, it is extremely challenging to import high quality cocoa. We are all the more pleased to be able to offer a Criollo chocolate from Rodrigo in Venezula.
The chocolate full of character tastes savoury, with a nice roasted note A taste you won’t soon forget!
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Cheeky, with the roasted character of popcorn.
Dark Chocolate with Farina Bona, Hacienda San Cayetano – 70g
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Exzentrisch, schmeckt frisch, aber leicht säuerlich und mit einem dezenten Hauch von Weintrauben
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Cheeky, surprising, with roasted aromas of popcorn
Dark Chocolate with Farina Bona, Hacienda San Cayetano – 500g
