Rio Sinu — Colombia
A foundation with SUPERCACAO
Rio Sinu cacao is grown by the Integrasinu Foundation in northern Colombia. The foundation consists of nearly 200 smallholder farming families who cultivate a total of 432 hectares of cacao. In addition to cacao, bananas, rice and corn are also grown in Rio Sinu.
In a centrally located processing station, the cacao beans are separated by variety, fermented and dried.
Our partners at Disidente have put together an assemblage of different cacao varieties for laflor.
The beans then find their way to Europe on the sailing freighter “Tres Hombres”.
The main objective of the Integrasinu Foundation is to improve the living standards of the community through the cultivation of high quality cacao.
3x winner of the Colombian national award “Cacao de Oro” (Gold Cacao).
Everyday life in Rio Sinu, Colombia
* ICS1, ICS 39, FSU41, FTA2
Suitable products
Playful, tastes floral with notes of dark berries, forest honey and salt.
Dark Chocolate with Salt, Rio Sinu, SAILFREIGHT – 1kg
CHF 65.00
When Swiss salt meets chocolate from Colombia. Playful, tastes floral with notes of dark berries, forest honey and salt.
Dark Chocolate with Salt, Rio Sinu, SAILFREIGHT – 500g
CHF 35.80
Playful, tastes floral with notes of dark berries, forest honey and salt.
Dark Chocolate with Salt, Rio Sinu, SAILFREIGHT — 70g
CHF 11.40
Sweet, floral taste with notes of red berries and caramel
